K-12 Teachers: Learn to Lead the Make the Most of Food @ Home Challenge!
Teachers: Learn to "walk the talk" and lead a team in the 4-week Make the Most of Food challenge! Join like-minded peers on a practice "team" in taking the challenge together.
Learn to lead the 4 week challenge with like-minded peers
With every challenge we have greater impact and inspire more action!
Students have serious fun learning leadership, research, and life skills!
Households save money, eat better, and reduce discarded food!
We all contribute to the #1 solution to global climate change!
This course prepares teachers, high school students, and green team leaders to lead a team of students or peers and their households step-by-step through the 4-week challenge:
Get ready! Prepare students and inform households (no special supplies necessary!)
Week 1: Track and measure "Baseline" data on discarded food
Week 2: Learn and plan actions together
Week 3: Act and measure "Action" data on discarded food
Week 4 & Beyond: Share results, celebrate, and build community!
Launch Party (FREE): Tues 1/18
Registration Deadline: Mon 2/7
Check in Meetings: Tues 2/8; Tues 2/22 @ 7 PM ET
Assignment Deadlines: Informed consent (2/8); Baseline Report (2/18); Action Report (3/4); Feedback (3/15)
Celebration & Awards: Tues 3/15 @ 7 PM ET
Receive world-class leadership training with like-minded peers! Get access to:
Pre-recorded training, all challenge worksheets, and detailed instructions
Live events and private discussion board to keep you on track and meet fellow team leaders
Guidance on project-based learning and inclusion considerations
Access to curated and standards-aligned additional resources
Certificate upon completion for (4) professional learning units
If the price is prohibitive use the coupon code "WAITLIST2022" to request sponsorship.
Regular price
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